Pimiento dulce 'Roter Augsburger' (Capsicum annuum) semillas ecológicas
- 'Marconi Rosso' es una variedad de pimiento picante maravillosamente dulce y aromática procedente de Italia.
- Contenido: Aprox. 10 semillas
- Variedad de reproducción estable, capacidad de germinación comprobada periódicamente
4,19 €
Descripción
A Bavarian Pepper Legend with Flavour and Heritage
The 'Roter Augsburger' is a traditional open-pollinated sweet pepper from southern Germany and is considered one of the oldest regionally cultivated pepper varieties in the country. Originally grown in cottage gardens around Augsburg, it remains valued today for its remarkable resilience and early ripening. Its elongated, conical fruits ripen to a vibrant red and offer a pleasantly sweet, fruity flavour – entirely without heat. A characteristic feature of this variety is its compact growth habit, making it an ideal choice for smaller gardens or container growing. 'Roter Augsburger' is known for its excellent stability, tolerance to cooler conditions, and weather resistance – traits that make it especially well suited to cultivation in more challenging climates. Its intense flavour and tender skin make it a versatile ingredient for salads, antipasti, or raw dishes.
Ficha de la planta
| Ciclo de vida | Perenne |
|---|---|
| Género | Solanaceae |
| Características | Germina en la oscuridad, Poco resistente al invierno |
| Altura de crecimiento | 80-120 cm |
| Color de la flor | Blanco |
| Floración | Agosto, Julio, Junio, Septiembre |
| Cosecha principal | Agosto, Octubre, Septiembre |
| Sistema de raíces | Raíz de corazón |
Consejos de cultivo
| Profundidad de siembra | 0.5 cm |
|---|---|
| Temperatura de germinación | 25-30°C |
| Periodo de germinación | 2-3 semanas |
| Luz solar | Pleno sol |
| Distancia entre plantas | 40 cm |
| Distancia entre hileras | 40 cm |
| Compañeros buenos | Capuchina, Judías, Knoblauch, Lechuga, Marigold |
| Compañeros malos | Apio, Guisantes, Patatas, Pepino, Tomate |
Siembra y cuidado
Sowing and Care of the 'Roter Augsburger' Variety
- Sowing time: From February for indoor propagation
- Germination temperature: 22–25?°C
- Germination period: 10–20 days
- Transplanting outdoors: After the last frosts
- Suitable for: Open ground, raised beds, balconies, large pots
- Location: Sunny and sheltered
- Soil: Loose, nutrient-rich and well-drained
- Start of harvest: From July
- Care: Water regularly and feed occasionally
Otros nombres
Nombre botánico: Capsicum annuum
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