Cupón

Hierbas culinarias asiáticas

Semillas de hierbas y especias asiáticas típicas. Jengibre, cilantro, menta y algunas especies de albahaca son sin duda las hierbas más populares asociadas con la cocina asiática.
Shiso, planta bistec (Perilla frutescens)
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Alhábega persa (Ocimum basilicum)
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Albahaca tailandesa (Ocimum basilicum var. thyrsiflora)
Nuestra recomendación
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Ajenuz, comino negro (Nigella sativa)
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with 3 Asian basil varieties with exceptional aromas
Kit de varios artículos
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3 variedades ultra-picantes
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4 especias aromáticas y típicas
Kit de varios artículos
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Gotu Kola (Centella asiatica)
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Arbusto de menta (Elsholtzia stauntonii)
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Paja de limón (Cymbopogon flexuosus)
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Perejil japonés Mitsuba (Cryptotaenia japonica)
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Cebolleta japonés 'Shimonita' (Allium fistulosum)
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Cebolleta 'Ishikura' (Allium fistulosum)
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Cebollino chino (Allium odorum)
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Golden marigold 'Yellow' (Tagetes tenuifolia) organic
Certificación ecológica Totalmente nuevo!
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Mostaza de hoja china 'Red Giant' (Brassica juncea)
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Apio chino 'Kin Tsai' (Apium graveolens)
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Arañuela (Nigella damascena)
Temporalmente fuera de stock
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Mizuna, mostaza japonesa (Brassica rapa var. nipposinica)
Temporalmente fuera de stock
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